Valentine’s Day Pound Cake Recipe

Pound Cake

Happy Valentine’s Day! To celebrate this all important holiday, I continued a family tradition by making mini heart-shaped pound cakes with cream cheese frosting from my favorite sour cream pound cake recipe.

It is the best cake ever, super easy to make, and you can decorate them for any holiday, so try it out!

Sour Cream Pound Cake

  • 1/2 lb butter
  • 2 cups sugar
  • 4-5 eggs
  • 1 cup sour cream
  • 1 tsp vanilla
  • 3 cups flour
  • 1/4 tsp baking soda
  • 1/4 tsp salt

Cream butter and sugar, add eggs one at a time, blend in sour cream and vanilla, sift in dry ingredients, and beat entire mixture for 2 minuets. Grease and flour pans and bake at 350 degrees until firm to touch.

Cream Cheese Frosting

  • 2 cups powder sugar
  • 1/2 cup butter
  • 1 tsp vanilla
  • 1 8 oz cream cheese
  • 1 tsp food coloring of choice

Beat till smooth, then fight over who gets to lick the bowl.

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